Welcome to Week 123 of Mmm Mondays, where we turn Monday woes into Monday woahs.
Header image for Week 123 by Athena:
Last Week’s Links
Last week had 3 delicious posts.
Barefoot began our Yum’s with Bastardising Boat Pose, where she combines yoga and rope bondage. Like one or the other wasn’t hard enough!
Then Charmer shared a photo of A Relic from her and Steel Snake’s most recent trip.
And lastly, Mrs. Jones shared a wonderful image in Silhouette.
You can read all those Mmm’s here.
Mmm Makers
Week 123 Recommended Reading
Mmm’s on Medium
Do you write on Medium? Mmm Mondays is there too! Hosting all things that make you say Mmm.
Find the guidelines here.
Book of the Month
The Clockmaker’s Daughter is categorized as Mystery, Historical Fiction, Romance, Fantasy and adult themed. Sounds pretty good, doesn’t it?
Week 123 Recipe
Spring is in full effect almost everywhere in the Northern Hemisphere. But even in the southern part of the globe, these bars are an easy, no-bake, sweet treat. Great for Peanut butter lovers!
No-Bake Chocolate Peanut Butter Bars
Ingredients
- 1/2 cup 115g salted butter, melted
- 1 cup 120g graham cracker crumbs (about 8 full sheet graham crackers)
- 2 cups 240g confectioners’ sugar
- 1 cup + 2 Tablespoons 280g creamy peanut butter , divided
- 1 cup 180g semi-sweet chocolate chips
Instructions
- Line an 8×8 or 9×9 inch square baking pan with aluminum foil or parchment paper. Set aside.
- Mix the melted butter, graham cracker crumbs, and confectioners’ sugar together in a medium bowl. Stir in 1 cup (250g) of peanut butter, then press evenly into prepared baking pan.
- Melt remaining 2 Tablespoons of peanut butter with the chocolate chips in the microwave or on the stove. Stir until smooth. Spread over peanut butter layer.
- Chill in the refrigerator until completely firm, at least 2 hours. Allow to sit at room temperature for 10 minutes before cutting. Serve chilled. Setting them out for a few hours at room temperature for serving is OK.
- Cover leftover bars tightly and refrigerate for up to 1 week.
- Enjoy!
Notes
This Week’s Links
For bloggers, Mmm Mondays opens Friday at noon (MST- that’s N. America) and closes Tuesday December 31/2024 at 6pm. If this is your first time joining the fun, please read the rules and grab a badge. You can add your post(s) below using the linky tool.
Don’t know how to take part? Find out how, here. You don’t have to have a blog! And we love images too!
Since you’re already here, take a second and read one or more posts (you’ll be glad you did!). And don’t forget to like or comment if they make you say Mmm too.
I always encourage sharing, so for any posts you may have missed, watch for them on Monday when I share them via Twitter.
For those on Medium, you can find the guidelines here.
What makes you say Mmm?
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