Week 34

Welcome to Week 34 of Mmm Mondays, where we turn Monday woes into Monday whoas!

Last week had 10 delectable posts with oysters and champagne for breakfast, a challenge and a naughty, dirty woman. It also gifted us a Sugar Daddy Ride, a brief discussion on ownership and a fish story. You can see all those Mmm’s and more here.

Mmm Mondays opens each Friday at noon MDT (UTC -7) and closes the following Tuesday at 6pm, giving you four days to post. Topics can be about anything that makes you say mmm, whether an erotic tale, a mouthwatering sample of delight, or flirty fun. Image only posts are certainly welcome as well.

If this is your first time playing along, please take a moment to read the rules, grab a badge, then add your Mmm below using the linky tool. You can promote your post and this blogging meme by using #mmmMondays, or #mmmmondaymeme on social media.

Don’t have a blog of your own? No worries! Send me (MrsK) a message at lifeofakinkywife@gmail.com, via twitter, or using the on-site submission form. I’ll be happy to add your Mmm for you.

Since you’re here, please take a few minutes to read one or more other posts. Don’t forget to like or comment if they make you say Mmm too and sharing is certainly encouraged. For any posts you may have missed, watch for them on Monday when I share them via Twitter.

What makes you say Mmm?

Header image for week 34 by Skylar King on Unsplash

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Recipe for Week 33

Sexy Shrimp Scampi

Photo by Farhad Ibrahimzade of Unsplash
Ingredients
  • 30 medium shrimp, deveined
  • 2 tbsp olive oil (refined coconut is a nice alternative)
  • 2 tbsp butter (ghee add wonderful flavour), melted
  • 2 cloves garlic
  • 1/2 tsp kosher salt (sea salt works well too)
  • 1/4 tsp freshly ground pepper
  • Fresh parsley for garnish
Directions
  • Preheat oven to 350 F (175 C)
  • Coat shrimp with oil, melted butter, and spices
  • arrange in casserole dish, and bake until cooked through (approx. 15 mins)
  • Serve with Rice, pasta or salad, garnish with parsley and enjoy!