Autumn apple Bourbon Fizz
Sweet, tarts and a tiny bit spicy. Warm up this fall.
Course: alcoholic, beverages
Cuisine: American
Keyword: autumn, drinks
Servings: 1 drink
- orange wedges for the glass
- 1/2 cinnamon + 1 tablespoon sugar for the rim
- 3 tablespoons apple butter
- 2 ounces bourbon
- pinch of cinnamon
- 4 to 6 ounces chilled ginger ale or ginger beer
- fresh figs for garnish
Rim your glass with a wedge of citrus. I like orange but lemon or lime work too! Stir together the cinnamon and sugar on a plate. Dip the rim in the cinnamon sugar.
Fill a shaker glass with ice. Add the apple butter, bourbon and a pinch of cinnamon. Shake well for 30 seconds. Pour the mixture into the glass. Fill the glass with ginger ale or ginger beer and serve!