Welcome to Week 137 of Mmm Mondays, where we turn Monday woes into Monday whoas!
Last Week’s Links
Charmer took us to Vegas in August, where the summer heat just means more time spent indoors, doing other things…
Read all of Week 136 here.
Mmm Makers
A list of writers and photographers designed to make you lick your lips.
Week 137 Recommended Reading
Mmm’s on Medium
This week May shared the power of dreams. And Marsha Adams took us back in time with a Victorian themed Erotic tale.
Only found on Medium.
Book of the Month
So, I’ll warn you now. This is a DARK tale. And likely why I’m enjoying it so much…
Week 137 Recipe
Mister K begins holidays today, so hopefully I’ll have a chance to make some of this:
Blackberry gin
Ingredients
- 350 g blackberries fresh or frozen
- 150 g sugar
- 700 ml bottle of gin
Instructions
- Tip the blackberries and sugar into a 1.5-litre sterilised jar. Pour over the gin, seal the jar and swirl around to dissolve the sugar. Store in a cool, dark place and turn the jar once a day for the first week.
- After two-three weeks, strain the gin through a sieve. Pour the gin into bottles, and label. The gin will keep its colour for a few months and will be drinkable for up to a year. Use the infused blackberries in a cocktail like a bramble, or in a trifle
Notes
This Week’s Links
For bloggers, Mmm Mondays opens Friday at noon (MST- that’s N. America) and closes Tuesday December 31/2024 at 6pm. If this is your first time joining the fun, please read the rules and grab a badge. You can add your post(s) below using the linky tool.
Don’t know how to take part? Find out how, here. You don’t have to have a blog! And we love images too!
Since you’re already here, take a second and read one or more posts (you’ll be glad you did!). And don’t forget to like or comment if they make you say Mmm too.
I always encourage sharing, so for any posts you may have missed, watch for them on Monday when I share them via Twitter.
For those on Medium, you can find the guidelines here.
What makes you say Mmm?
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