Week 136

Welcome to Week 136 of Mmm Mondays, where we turn Monday woes into Monday whoas!

Header image for Week 136 by Ketut Subiyanto:

Last Week’s Links

We had 2 scrumptious links last week.

Barefoot takes us outdoors in Wild Wank with the Funzee Rechargable Wand. Toys, trees, and tranquility? Yes please!

And Charmer dressed down in Steampunk. Who needs leather and lace anyway?

You can read those Mmm’s and More, here.

Mmm Makers

This list of Mmm Makers is guaranteed to make you lick your lips.

Know someone who should be added here? Let MrsK know.

Week 136 Recommended Reads

Mmm’s on Medium

A huge shoutout to May More for holding down the fort while I was a way last week. And a thanks to Marsha Adams, Posy Churchgate, and Marie Rebelle for their submissions. With some smut, a bit of romance, and a walk down memory lane, you’re sure to find something that makes you say Mmm.

All these mmm’s are only found on Medium.

Book of the Month

I haven’t actually started yet (so no worries if you haven’t either).

Week 136 Recipe

I don’t often share breakfast foods, which is silly considering it’s the most important meal of the day. I have an abundance of peaches right now, so this smoothie recipe is perfect. For those of us that skip breakfast, the Peach smoothie makes a wonderfully nutritious cool-down snack.

Print Recipe

Pretty in Pink Peach Smoothie

Creamy and delicious peach smoothie made with 5 simple ingredients for a refreshing, filling breakfast or snack!

Prep Time5 minutes mins

Total Time5 minutes mins

Servings: 1 smoothie

Ingredients

Smoothie:

• 1 heaping cup frozen peach slices
• 1 cup frozen raspberries or strawberries
• ½ cup vanilla greek yogurt or sub dairy free yogurt of choice
• 1 cup unsweetened dairy free milk of choice i use almond milk but coconut milk would be YUM
• 1 teaspoon pure vanilla extract

Garnish:

• Granola and fresh raspberries/peach slices

Instructions

• Add all ingredients to a high powered blender: frozen peaches, frozen raspberries, yogurt, milk and vanilla extract. Feel free to add any optional add-ins to your smoothie if you’d like. Blend until smooth, adding more milk to thin, if necessary. Taste and add honey to sweeten as necessary then blend again; this is totally optional but some might prefer a sweeter smoothie. Pour into a glass and enjoy! Serves 1. Feel free to double the recipe to serve 2.

Notes

Serves 1. Feel free to double the recipe to serve 2.

Feel free to add 1 tablespoon almond butter for a boost of healthy fats. I also love to add a tablespoon or two of hemp seeds but it’s up to you.
If the smoothie isn’t sweet enough, which typically depends on the ripeness/seasonality of your frozen fruit, you can add 1 pitted date or a little bit of honey/pure maple syrup and blend again until it’s sweet to your liking.
If you want a boost of greens, add in 1-2 cups of spinach; the color will change but the flavor will not.

recipe and image found at https://www.ambitiouskitchen.com/wp-content/uploads/2022/08/Pretty-in-Pink-Peach-Smoothie-6-594×594.jpg

This Week’s Links

Don’t forget to follow!